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UID:1642@shearithisrael.org
DTSTART;TZID=America/New_York:20240528T193000
DTEND;TZID=America/New_York:20240528T201500
DTSTAMP:20240411T231621Z
URL:https://www.shearithisrael.org/events/2024-spring-fundraiser-lecture-4
 /
SUMMARY:2024 Spring Fundraiser Lecture #4
DESCRIPTION:A History of Judaism in Five Foods\n\nA Virtual Lecture Series 
 by Rabbi Meir Soloveichik\nMay 8th through June 4th\n\n\nTo sign up and 
 sponsor\, CLICK HERE &gt\;&gt\;\nJoin our virtual culinary journey throug
 h Jewish history and discover the truth behind the statement of the French
  politician Jean Anthelme Brillat-Savarin: “Tell me what you eat\, and I
  will tell you who you are.”\n\nAs our annual Spring Fundraiser\, this l
 ecture series provides essential support to our Congregation. Premiering W
 ednesday\, May 8\, and airing on Tuesdays\, May 14 – June 4\, each engag
 ing session will be livestreamed over Zoom at 7:30 pm.\n\n\nAll sponsors 
 will be recognized in a beautiful content-rich commemorative booklet that 
 will be mailed out after the series.\n\n\n\n\nSponsorship Opportunities\nS
 ERIES UNDERWRITERS*\n\nAll Series Underwriters will receive a distinctive\
 , full-page color ad\, and up to 5 commemorative booklets\n\n 	Seudah –
  $18\,000\n 	Banquet – $10\,000\n 	Feast – $5\,000\n 	Buffet – $3
 \,600\n\n* For Series Underwriters only: You will be invited to attend l
 ive culinary “edutainment” experiences with Rabbi Soloveichik. And do
 n’t worry about missing a livestream\; a recording of the series will 
 be made available to you at the conclusion. Stay tuned for more details!\n
 \nSESSION SPONSORS\n\n 	Entrée – Full page B/W ad\, up to 4 commemorat
 ive booklets – $1\,800\n 	Mezze – 1/2  page ad\, up to 3 commemorati
 ve booklets – $1\,000\n 	Appetizer – 1/4 page ad\, up to 2 commemorat
 ive booklets – $360\n 	Dessert – Listing only\, 1 commemorative bookl
 et – $250\n\nTo register or sponsor\, click here &gt\;&gt\;\n\n\n\nLect
 ure Schedule\nPremiere Session #1 | Wednesday\, May 8 | 7:30 pm\nHoly Hall
 ah to Holey Bagels:\nThe Striking\, Shocking\, Amusing\, and Inspiring 4\,
 000 Year Story of Jewish Bread\nSession #2 | Tuesday\, May 14 | 7:30 pm\nH
 amin\, Cholent\, Adafina:\nThe Stirring Story of Sabbath Stew\nSession #3 
 | Tuesday\, May 21 | 7:30 pm\nBoureka\, Latkeh\, Knish:\nHow the Humble Po
 tato Changed Jewish Life Forever\nSession #4 | Tuesday\, May 28 | 7:30 pm\
 nArbes to Hummus:\nA Little Legume\, Jewish History\, and the Future of Is
 raeli Cuisine\nSession #5 | Tuesday\, June 4 | 7:30 pm\nA Talmudic Fisherm
 an\, Chagall’s Herring\, and Rabbinic Sushi:\nThe Jewish Affection for F
 ish from Egypt to Today\n\n
ATTACH;FMTTYPE=image/jpeg:https://www.shearithisrael.org/wp-content/upload
 s/2024/04/Session-4.jpg
CATEGORIES:Featured Events
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DTSTART:20240310T030000
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